The Gut-Brain Axis and Autism

By
Published on
October 1, 2018
See full article PDF
Abstract

Autism spectrum disorders (ASD) are a group of neurological dysfunctions that share certain behavioral and developmental features in common with each other. ASD is an umbrella term that includes Attention deficit/hyperactivity disorders, Asperger’s disease, and bipolar disorders. The DSM-5 places the child who has ASD into two different behavioral categories. The first is that the child has difficulty in both social interaction and social communication and the second is that the child has repetitive behaviors and repetitive interests. Today, autism is the most prevalent childhood disorders in the world. As of the year 2016, epidemiologists suggest that ASD have a dramatic increase over the past decade and may affect up to two percent of children born.

To see full versions of the journal, become a National Nutrition Standard member today

Address:
National Nutrition Standard
1665 East 31st Street
Brooklyn, NY 11234

Contact:
540-252-4733nutritionalperspectives@nationalnutritionstandard.com
ISSN: 0160-3922
eISSN: 2770-7970
Subscribe To Our Newsletter
Nutritional Perspectives® is the peer-reviewed journal of National Nutrition Standard. The journal publishes research on nutrition related topics
Subscribe
By subscribing you agree to with our Privacy Policy and provide consent to receive updates from our company.
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
All materials © of National Nutrition Standard. All rights reserved.